This is a blog about my new adventures since recently being diagnosed with Celiac disease (a digestive disorder that affects the small intestine and triggers an auto immune response anytime I eat wheat/barley/rye/contaminated oats or any derivative thereof.) You'll find stories, advice, recipes and hopefully much more!
If you have any questions, tips, or ideas you would like to contribute, let me know and I will do the best I can to help! :)
Catching Elephant is a theme by Andy Taylor
My New Fit Life: gluten free peanut butter cookies
or the 1-1-1 recipe I’m sure everyone has heard of..
Ingredients:
1 cup peanut butter (I used Jif because I had a big jar that I wanted to finish but am going to be buying natural from now on, so that’s what I’d recommend)
1 cup sugar or sugar replacement
1 egg or egg replacement (I assume…
Just made these. Super easy, but I’ve been leaving them in a little longer than the 10 mins at 325 it recommends. They were still soft, so I left them in closer to 15-20. Pretty tasty and you only need 3 ingredients which is nice! I’ll definitely be making these again!
